Sitting next to a natural food shop, Crayon House is not exclusively vegetarian, but serves up ...

Standing on the main drag in Hamamatsucho, Akitaya is a landmark - a classic old-school ...

Presenting one of Japan’s most traditional foods with a modern twist, Soranoniwa specialises in ...

Always one of Tokyo’s top French restaurants, Les Saisons – the Imperial Hotel’s flagship ...

Once you get past all the ordering choices – red or white pork broth; noodles soft-cooked, ...

When the fish market finally moves out of Tsukiji, Sushi Bun and the other barrow boys’ sushi ...

Kanetanaka is one of Tokyo’s most exclusive ryotei (traditional restaurants), but this sleek, ...

Dazzle’s remarkable interior lives up to its immodest name. This eaterie in the Mikimoto 2 ...

A welcome retreat from Shibuya’s brash Center-gai, Heikichi has a rustic, retro feel. The menu ...

Who says tempura has to be expensive? Surviving amid the gleaming modern buildings of Shinjuku, ...

What this bustling little restaurant lacks in ambience it makes up for in tasty ...

After two decades in a convenient location not far from the east exit of Shinjuku Station, Ban ...

Perhaps, at some point in the distant past, this was the way local upmarket operations got to ...

Hidden away in Hakusan, this Kyoto-style tofu restaurant is one of Tokyo’s best-kept secrets. ...

Tokyo’s most famous tofu restaurant was founded way back in the Edo period by a tofu-maker ...

African inspiration meets French cuisine meets Tokyo style in Yotsuya. The result is an ...

Way back in the 1960s and early ’70s, Shinjuku was sprinkled with jazz coffee shops. Celebrated ...

The largest member of the ever-reliable Shunju group conforms to a tried-and-tested ...

You dine here much as you would have done a century ago – sitting on thin cushions at low ...