Restaurants & Cafés


Hidden away in Hakusan, this Kyoto-style tofu restaurant is one of Tokyo’s best-kept secrets. The entrance is lined with bamboo and the garden has a waterfall, carp ponds and a couple of rustic bowers where you can sit in clement weather. The winter speciality is yudofu (piping hot tofu in broth); in summer, try the hiya yakko (chilled tofu). This is not the place for a rushed meal; last orders are taken two hours before closing time.

Tokyo City Guide (Edition 5)



1-1-26 Honkomagome, Bunkyo-ku

Transport Hakusan Station (Mita line), exit A2; Honkomagome Station (Nanboku line), exit 2

Telephone 03 3811 2015

Open 12noon-2pm, 5pm-10pm Tue-Fri; 12noon-8pm Sat, Sun & hols / closed Mon

Admission Average ¥6,000.


Please note: All information is correct at the time of writing but is subject to change without notice.

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