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Ohmatsuya serves the foods of rural Yamagata prefecture, but it does so in swish Ginza style. The decor is faux rustic, with wooden beams and farmhouse furniture. Every table has a charcoal fireplace on which fish, vegetables, mushrooms and delicious wagyu beef are grilled as you watch. The rest of the menu features plenty of wild mountain herbs and fresh seafood from the Japan Sea coast, not to mention some of the best sake in the country.
Tokyo City Guide (Edition 5)
Transport Ginza Station (Ginza, Hibiya, Marunouchi lines), exit B3
Telephone 03 3571 7053
Open 5.30pm-10pm Mon-Sat
Admission Average ¥9,000.
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