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Chef Sadananda and his team prepare sophisticated, vegetarian Indian delicacies that are so good you’ll never ask where the meat went. The original restaurant in Ogikubo may be funkier and more casual, but this newer branch near Gaienmae is far more accessible. The Ginza outlet is suitably glitzy.
Tokyo City Guide (Edition 5)
Transport Gaienmae Station (Ginza line), exit 1B
Telephone 03 5474 0510
Open 11.30am-3pm, 6pm-11pm Mon-Fri; 11.30am-11pm Sat, Sun & hols
Admission Average ¥3,500.
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