Restaurants & Cafés


Decorated with landscape paintings and a variety of Adriatic paraphernalia, Japan's only Croatian restaurant gives off a very authentic vibe from the outset. The menu is composed mainly of excellent seafood and carefully seasoned meat dishes (prix fixe dinners start at around ¥4,000), all of which are best combined with a bottle of Dalmatian wine. Often very crowded at lunch, Dobro serves up reasonably priced sets like red wine beef stew and risotto, but their 300g steak (¥1,000-¥1,500) is what really entices customers to come back again and again. If it's hearty and plentiful food you're looking for, this is a place very much worth considering.


Hitachi Dai-roku Bldg. 1F, 2-6-14 Kyobashi, Chuo-ku, Tokyo

Transport Kyobashi Station, exit 6

Telephone 03 5250 2055

Open Lunch 11.15am-2.30pm, dinner 6pm-11pm (Sat-Sun & holidays 11.30am-3pm, 5.30pm-10pm)


Please note: All information is correct at the time of writing but is subject to change without notice.

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