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Review
The guys behind catering trio Nicolas opened this café and restaurant in 2011, and business has been good ever since. The food is mostly French- and Italian-inspired meat, fish and veg, while the excellent dessert selection ranges from macarons to yaki-dango rice cakes and fruit parfaits.
Details
Transport Sangenjaya Station (Tokyu Den-en-toshi line)
Telephone 03 6804 0425
Open 2pm-midnight / closed Tue & 3rd Wed of every month
Twitter twitter.com/cafe_nicolas
Map
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