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Okonomiyaki raised to a superior level, in gleaming upmarket surroundings. Besides the standard pancakes, the chefs at Jinroku also fry up great gyoza dumplings, teppanyaki seafood, tofu steaks and yakisoba (fried noodles). Be sure to try the negi-yaki, which uses chopped green leeks in place of the usual Chinese cabbage. Help it all down with cheap Chilean cabernet.
Tokyo City Guide (Edition 5)
Transport Hiroo Station (Hibiya line), exits 1, 2.
Telephone 03 3441 1436
Open 6pm-3am (last food order 1.30am) Tue-Sat; 6pm-11pm Sun
Admission Average ¥3,500.
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