Owner-chef Hisashi Ouchi ensures all his seafood is wild, adds no sugar or MSG to his rice, ...
The New York Grill offers sky-high power dining (and brilliant views) at the apex of the Park ...
Despite the humble location, tucked well back from the street, Thien Phuoc is worth searching ...
Kanetanaka is one of Tokyo’s most exclusive ryotei (traditional restaurants), but this sleek, ...
Kyoto-style cuisine is the focus of this traditional restaurant. It’s referred to as udon ...
What this bustling little restaurant lacks in ambience it makes up for in tasty ...
Another venture by David Chiddo (the man behind Cicada and TY Harbor), this one is described as ...
African inspiration meets French cuisine meets Tokyo style in Yotsuya. The result is an ...
Ninniku is the Japanese word for garlic, and everything on the menu here, with the possible ...
Kyushu ramen from Fukuoka City is the speciality here, and how you have it is entirely up to ...
There’s plenty of good ramen in Ebisu, but this branch of the reliable Kookai chain is hip, ...
Impeccable service and impressive views of the neon skyline make this stylish Chinese ...
Presenting one of Japan’s most traditional foods with a modern twist, Soranoniwa specialises in ...
Once you get past all the ordering choices – red or white pork broth; noodles soft-cooked, ...
Trust the Global Dining Group – also behind Tableaux and Stellato – to do things in style. ...
Las Chicas comprises a restaurant, bar, cafe, DJ lounge and exhibition space, but most of all ...
This cosy basement wine bar boasts a decor every bit as eccentric as its name. The cuisine is ...
Friendly and casual, this mid-market trattoria specialises in the cucina and vini of Sicily. ...
Where pizza is concerned, Isola really means business. The space may be simple and the seats ...
Like most of Tokyo’s south-of-the-border restaurants, La Casita isn’t authentically Mexican. ...
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