There is more than a touch of kitsch to the decor, but the eclectic Pac-Rim fusion food is ...

One floor below the glamorous Dazzle, in the landmark Toyo Ito-designed Mikimoto Ginza 2 ...

With its colourful wall hangings of Ganesha, Hanuman and Shiva, this modest Indian diner is a ...

Robuchon now has his ‘casual’ (a relative term, here) counter-style Atelier restaurants on ...

Like most of Tokyo’s south-of-the-border restaurants, La Casita isn’t authentically Mexican. ...

You dine here much as you would have done a century ago – sitting on thin cushions at low ...

Where pizza is concerned, Isola really means business. The space may be simple and the seats ...

Owner-chef Hisashi Ouchi ensures all his seafood is wild, adds no sugar or MSG to his rice, ...

What this bustling little restaurant lacks in ambience it makes up for in tasty ...

Specialising in the fiery cuisine of Sichuan, this basement eatery near Ikebukuro Station is ...

The chic interior was designed by the Idee group. The menu has a strong emphasis on organic ...

Kushiage (skewers of meat, fish or vegetables) is not gourmet fare, but Hantei almost makes it ...

Trust the Global Dining Group – also behind Tableaux and Stellato – to do things in style. ...

There’s more style than content to this Saigon eaterie, down to the cyclo trishaw parked at the ...

Waiters dressed as ninjas usher you through a series of winding wooden corridors designed to ...

A slice of Paris in Marunouchi, right down to the red banquettes, brass fittings and menu ...

Who says tempura has to be expensive? Surviving amid the gleaming modern buildings of Shinjuku, ...

Stellato combines a flair for the dramatic – huge chandeliers, a blazing log fire and an ...

The search for true coffee excellence is pursued with surprising vigour at this pricey but ...