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Review
This tiny restaurant on a Koenji backstreet specialises in transforming simple shellfish dishes into something more special, for example sashimi becomes a French fusion mille-feuille. Ask for the sake tasting set if you can’t decide on which nihonshu to pair with dinner.
Details
Transport Koenji Station (Chuo, Sobu lines), north exit
Telephone 03 3330 6855
Open 5:30pm-3am (last orders at 2am)
Map
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