Shoeitei

このヴェニューを日本語で読む

Restaurants & Cafés

Review

Before setting up shop in Awajicho, the founder of Shoeitei, a certifiably retro restaurant that's been serving up yoshoku (traditional Japanese-style 'Western' food) for more than a century now, worked as the personal chef for Raphael von Koeber, lecturer in philosophy at Tokyo Imperial University and teacher of novelist Natsume Soseki. According to some sources, the eatery's signature dish, yofu kakiage ('Western-style' tempura made with mixed vegetables), was actually first created at the request of Soseki, author of classics like 'Kokoro' and 'I Am a Cat'. Other popular meal choices include hamburg steaks, cabbage rolls and croquettes (korokke).

Details

Address
2-8 Kanda-Awajicho, Chiyoda-ku, Tokyo

Transport Awajicho Station (Marunouchi line), exit A3

Telephone 03-3251-5511

Open 11am-2pm, 4.30pm-7pm / closed Sun & holidays

Map

Please note: All information is correct at the time of writing but is subject to change without notice.

Restaurants & Cafés near Shoeitei

Kanda Yunrin

If you ever find yourself hankering for outstanding Chinese food in Kanda's Awajicho, there's ...

Kanda Yabu Soba

In February 2013, a fire destroyed the traditional, low Japanese abode that housed this ...

Takemura

A sweet shop that – since its establishment in 1930 – has managed to escape any serious wartime ...

Cafe 104.5

Blue Note Japan isn't just in the jazz club business: it also runs restaurants like the hip ...

Mugi to Olive

Run by a French chef, innovative ramen eatery Mugi to Olive has earned rave reviews since ...

Torio Keisuke

The chicken-based ramen and soba are the attraction at this noodle joint that's best known for ...

Tweets

Add your comment

Copyright © 2014 Time Out Tokyo