360 results, sorted by recommended

Presenting one of Japan’s most traditional foods with a modern twist, Soranoniwa specialises in ...

This cosy basement wine bar boasts a decor every bit as eccentric as its name. The cuisine is ...

Sushi is the draw here, and it’s surprisingly good for the rock-bottom prices. There are ...

Stepping through the low, marble-tiled entrance, the first thing you’ll notice is the gorgeous ...

Kanetanaka is one of Tokyo’s most exclusive ryotei (traditional restaurants), but this sleek, ...

Ninniku is the Japanese word for garlic, and everything on the menu here, with the possible ...

Like most of Tokyo’s south-of-the-border restaurants, La Casita isn’t authentically Mexican. ...

African inspiration meets French cuisine meets Tokyo style in Yotsuya. The result is an ...

Stellato combines a flair for the dramatic – huge chandeliers, a blazing log fire and an ...

Owner-chef ‘Uncle’ Keita Danjo is a dyed-in-the-wool Iberophile, and has assembled a great ...

Las Chicas comprises a restaurant, bar, cafe, DJ lounge and exhibition space, but most of all ...

Owner-chef Hisashi Ouchi ensures all his seafood is wild, adds no sugar or MSG to his rice, ...

The search for true coffee excellence is pursued with surprising vigour at this pricey but ...

Another venture by David Chiddo (the man behind Cicada and TY Harbor), this one is described as ...

What this bustling little restaurant lacks in ambience it makes up for in tasty ...

Where pizza is concerned, Isola really means business. The space may be simple and the seats ...

The open kitchen in this bustling, wood-clad izakaya produces a good range of seafood and side ...

There’s a church-like air of reverence at this sleepy shrine to classical music. A pamphlet ...

Kyushu ramen from Fukuoka City is the speciality here, and how you have it is entirely up to ...