Ramen Jiro Shin-Shin-Daita


Restaurants & Cafés


This Jiro offshoot by Shin-Daita Station underwent a full-scale revolution in spring 2014, getting a new owner, switching to extra-thick noodles that look like udon at first glance, and adding an extra 'Shin' ('New') to the name. The essentials remain the same, however: fatty, soy sauce-based broth, huge chunks of chashu pork and an enormous pile of sautéed cabbage on top. Try adding a raw egg (¥50) for even more power.


5-29-5 Daita, Setagaya-ku, Tokyo

Transport Shin-Daita Station (Inokashira line)

Open 11am-2pm, 5pm-8pm (Sun 11am-4pm) / closed Mon


Please note: All information is correct at the time of writing but is subject to change without notice.

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