Shiseido Parlour Ginza

Founded in 1902, Shiseido Parlour is a pioneer of Japanese-style 'Western' cuisine (yoshoku), i.e. omu-rice, croquettes and the like. This third-floor café specialises in sweet treats like old-school ice cream soda (a hit in the heady 1920s, we hear) and fruit parfaits, including a strawberry version (¥1,680) that contains enough milk and ice cream to make a lactose-intolerant person break a cold sweat at first sight.