Kitchen Frypan


Restaurants & Cafés


Big eaters will love this casual tonkatsu (pork cutlet) eatery in Kita-Senju, while dieters will do well to just stay away: the plus-sized rice bowls served here are stuffed with cabbage before getting topped with a demi-glace soaked cutlet – a delicious but fattening combo that attracts a steady stream of customers. The owner likes to recommend the tokudai (extra big) version (¥1,000), but even our ravenously hungry reviewer had trouble finishing the monster. If you're looking to fill up on the cheap and aren't particular about counting calories though, there's no going wrong here.


1-23-18 Senju, Adachi-ku, Tokyo

Transport Kita-Senju Station

Telephone 03 3881 4304

Open Lunch noon-1.30pm, dinner 6.30pm-10pm (Sat dinner only) / closed Sun


Please note: All information is correct at the time of writing but is subject to change without notice.

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