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The third Tokyo branch of this international artisan bakery chain offers the familiar crusty, organic breads and communal tables, while also enjoying the most convenient location – just off the main crossing in central Omotesando. Le Pain Quotidien opens at 7.30am, making it ideal for a quick breakfast, while later in the day you can choose from a range of open sandwiches and specials including a vegetarian Mediterranean platter of hummus, tabbouleh, tahini and roasted aubergine. The assorted breads, baguettes and pastries are also available for takeaway.
Transport Omotesando Station (Chiyoda, Ginza, Hanzomon lines)
Telephone 03-6721-1173
Open Daily 7.30am-10pm
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