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Review
This Tokushima-style shop opened in September 2012 along Kannana-dori, seven minutes' walking distance from JR Koenji Station. The soup consists of soy sauce and a rich pork base, with other ingredients including separately cooked sukiyaki-style pork, boiled eggs, menma bamboo shoots, and bean sprouts. Add a free egg and rice to the 'JAC soba' (¥900) for a true Tokushima experience. This shop is a worthy representative of what is certainly one of the most unusual of the recent ramen trends.
Details
Transport Koenji Station (Chuo, Sobu lines)
Open Lunch 11.30am-3pm, dinner 6pm-2am; Sun 11.30am-4pm / closed Mon
Map
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