Korean café chain Caffé Bene boasts a whopping 1,100 outlets across Asia and the United States, ...
It's challenge enough finding organic food at your local supermarket so finding an organic ...
The unagi here is steamed before it is grilled, in the Kanto style, meaning that it's soft and ...
This area is centered around the TBS Broadcasting Center. It was named to represent both the ...
Waiters dressed as ninjas usher you through a series of winding wooden corridors designed to ...
After years of doing steady but unspectacular business on a Mejiro side street, these 'raw ...
Gyoza (aka Chinese dumplings) is normally eaten with soy sauce, but this family-run Chinese ...
Halal food can still be rather challenging to come by in Tokyo, especially if you're a tourist ...
Where to slurp after boozing till the break of dawn
Pastry chef and chocolate wizard Kazuaki Eguchi opened this heaven for sweets lovers in late ...
Craving Japanese-style thick pancakes or sweet, fresh fruit? You can get both at this café that ...
Founded in Aichi in 1981, Taketei specialises in duck shabu-shabu, a true rarity in Tokyo. This ...
Fill your face at any hour in Shinjuku, Ikebukuro, Akasaka, Shibuya...
For your 24-hour Korean food fix, look no further than Hyungboo. The Akasaka branch of this ...
Clad in skin-tight tank tops and orange hot pants, the waitresses at Hooters have always been a ...
This restaurant is on the seventh floor of the BelleVie Akasaka shopping centre, which was ...
Game for game? The hunting season is in full swing, and Tottori Prefecture brings its catch to ...
Now run by the second generation of owners, Tenshige is an Akasaka classic. There are two types ...
Chinese restaurant chain Kisurin stands out from the crowd by offering different menus at every ...
The name of this yakiniku (grilled meat) eatery means 'Dad's Brother', which makes sense when ...
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