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Pastry chef prodigy Daisuke Kitanishi earned his stripes at the Mandarin Oriental, winning plenty of awards and praise in the process, but his next career move was something of a surprise: instead of aiming for the lights of Paris like so many of his sweet-crafting countrymen, Kitanishi decided to open his own neighbourhood shop in the decidedly unfashionable surrounds of Adachi-ku's Umejima. Although making the trip up north may seem like a chore, it's more than worth it for sugar addicts. Pâtisserie La Vie Un Rêve's cakes deserve the moniker 'edible art', with Kitanishi's signature Chocolat Spécialité especially mouthwatering: covered by jelly-like, slightly gelatinous chocolate, it's filled with chocolate and orange mousse on top of a crepe-like base. Another highlight is the Umejima Matcha Roll, flavoured with anko bean paste and yuzu.
Transport Umejima Station (Tobu Skytree line)
Telephone 03 6887 2579
Open 10am-8pm / closed Wed & 1st Tue of every month
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