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Italian flavours meet Japan's favourite fast food at Due Italian, a supremely individualist ramen shop run by fusion experimenter extraordinaire Kazuo Ishizuka. The leek- and cheese-topped ramen fromage and limited-edition 'foie gras daikon-men' are some of the more curious menu choices, but Due is still best known for its white ramen, the mind-boggling but actually rather tasty creation that combines Parma ham, mozzarella, basil and a whole bunch of familiar thin noodles. If you've had enough of the tonkotsu, this is certainly a bowl to try.
Transport Ichigaya Station (Sobu, Yurakucho, Namboku, Shinjuku lines)
Open Mon-Fri 11am-4pm, 5pm-10pm; Sat 11am-10pm; Sun noon-9pm (closes as soon as soup runs out on all days)
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