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Makanai literally translates to boarding food – the stuff you get at dorms or staff canteens. It's not haute cuisine, but with a bit of care, even such a meal can be exceptionally delicious. Author Tsuneyoshi Noji has compiled his top makanai recipes, previously published in magazines like Dancyu, as well as on his Facebook page and the TV show Table of Dream, into this cookbook. Listen to the author's presentation and pick up your copy at this event.
Open Wed Apr 16
Time 7pm-9pm (admission from 6:30pm)
Admission ¥6,000 (price includes recipe book, food and drink)
Telephone 03 6273 4486
Venue Pagliaccio
Address Marunouchi Naka-dori Bldg. 1F, 2-2-3 Marunouchi, Chiyoda-ku, Tokyo
Transport Tokyo Station; Nijubashi-mae Station (Chiyoda line)
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