Tsukemen Tetsu


Restaurants & Cafés


The Tetsu chain is one of the shops that helped spark a tsukemen (dipping noodles) boom in Tokyo, with queues often forming in front of this eatery – the chain's first branch – during peak hours. The noodles are made from both bread flour and udon flour, while you can pick either a chicken-based or a pork-and-seafood-based broth.



4-1-14 Sendagi, Bunkyo-ku

Transport Sendagi Station (Chiyoda line)

Telephone 03 3827 6272

Open Lunch 11am-4pm, dinner 5pm-11pm


Please note: All information is correct at the time of writing but is subject to change without notice.

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