Channelling coastal Maine in New York since 2009, Luke Holden and his father have built up quite a following with their impeccable lobster rolls. Whole juicy claw meat is nestled inside a toasted, buttered bun, making for a creamy but light experience. They also sell crab and shrimp versions, and recently opened this first Japan branch just off Omotesando.


6-7-1 Jingumae, Shibuya-ku

Transport Meiji-Jingumae Station (Chiyoda, Fukutoshin lines); Omotesando Station (Chiyoda, Ginza, Hanzomon lines)

Telephone 03-5778-3747

Open 11am-8pm


Please note: All information is correct at the time of writing but is subject to change without notice.

Restaurants & Cafés near Luke's Omotesando

Harajuku Gyoza Lou

There are just two styles of gyoza dumplings available at this no-frills eatery – fried or ...

Gong Cha

Opening in September, this famed Taiwanese tea specialty store is finally making an appearance ...

Daihachi Takohanamaru

If you need some sustenance during a hard day of shopping, head to this popular ...

Natural Cream Kitchen

Soon to be yet another target for the Harajuku-Omotesando area's insatiable sweets fiends, ...

Cafe Kaila

This Hawaiian import had barely clocked up half a year in the Tokyo Skytree's Solamachi mall ...


Few dining destinations in Omotesando can rival the wow factor of the Gyre building's 4th floor ...


Add your comment

Copyright © 2014 Time Out Tokyo