Tokyo Mentsudan


Restaurants & Cafés


This sanuki udon restaurant was opened in West Shinjuku by Kazutoshi Tao, chief of an udon aficionado club, and columnist Masahiko Katsuya. Since it opened, it has been constantly bustling with hungry udon fans who fill the space with boisterous voices. The noodles here are handmade in-house by expert noodle makers from Kagawa, where the dish originates. The restaurant is self-service, so you pay as soon as you have chosen your udon, topping and side dish, and there are numerous options allowing you to create your own favourite version of sanuki udon. The restaurant stays open till late at night.


Daikan Plaza Business Kiyoda bldg. 1F Nishi-Shinjuku, Shinjuku-ku, Tokyo, Japan

Transport 3 minutes walk from Shinjuku Station (JR Lines)

Telephone 03 5389 1077

Open 10:00 - 26:00 L.O. 25:30

Admission Average - ¥999


Please note: All information is correct at the time of writing but is subject to change without notice.

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