Stepping out of Nogata Station, look for the blue noren curtain with the word 'yakiton' (やきとん) ...
Make sure you book ahead for dinner at this popular spot, especially at weekends. A ¥500 cover ...
This small family-run restaurant serves only one dish: katsudon. But their secret culinary ...
Thanks to 'Jiro Dreams of Sushi' and a visit from President Obama, Sukiyabashi Jiro has become ...
If you thought it was the fish that dictated how sushi tasted, think again. Many of the pros ...
Jiro may dream of sushi, but the rest of us dream of being able to get into a high-end sushi ...
Kachidoki’s Kanemasu opens at four, and patrons come streaming through the door early even on ...
The main branch of this tonkatsu chain is built around a converted bathhouse. If you’re able to ...
This well-rounded shop can be found right by Eitai-dori in the area between Kiba and Toyocho ...
If you're a true Tsukiji veteran and have already sampled all the delectable seafood and street ...
Very few people know about the fish market in Tokyo’s Adachi district, or about this high-end ...
There are more than 30,000 sushi restaurants in all of Japan, but you’ll only find a handful of ...
You wouldn’t think a tempura soft-boiled egg served over rice could be so delicious, but the ...
This wonderfully old-school eatery, found along Asakusa's central Kaminarimon-dori, has been ...
At Kudanshita's Momose, make sure to order the anago baraage-don (¥1,260), a bowl of rice with ...
Operating in Ningyocho for three generations, Tenoto serves three types of tempura over rice: ...
Located in the woods of Mount Takao, this stylish Japanese restaurant boasts its own ...
You'll have to walk a good ten minutes from Omotesando Station to find this small tempura shop ...
This long-standing restaurant has been staking out a spot near Ningyocho Station since 1953, ...
10 great places to enjoy one of Japan’s favourite winter foods
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