159 results, sorted by most viewed

Renowned meat supplier Yazawa, the company behind Ebisu burger joint Blacows, recently opened ...

If prepared incorrectly, fugu (pufferfish) meat is lethally poisonous. There's no need to fear ...

Conger eels can grow up to three metres long in the wild, but you'll only find them cut up and ...

The pancake-like okonomiyaki, cooked right at your table, serves as a great introduction to ...

No conveyor belts here – see the time-honoured skills of Tokyo sushi chefs in action at dinner, ...

The famed Midori sushi restaurant first opened in Umegaoka in 1963, after which it has ...

This standing-only Nihonbashi sushi eatery brings in fresh product straight from fisheries as ...

Located just a few steps from Okachimachi Station, this standing-only sushi shop carries over ...

Step out of Keisei-Tateishi Station and you'll have no problem finding this classic ...

Craving some quick sushi in Ikebukuro? This small standing-only joint, located on the Tobu side ...

How long would you wait for a good bowl of topped rice? An hour? More? We waited an hour and ...

The chicken-based ramen and soba are the attraction at this noodle joint that's best known for ...

Noodle shops like this have all but disappeared from Tokyo: open only during lunch, Yamada ...

Find this ramen joint near the south exit of Kokubunji Station. The most popular dish is the ...

Best recognised by the signboard with a big globe on it, this shop’s exterior looks as stylish ...

This ramen restaurant, located along Kuramaebashi-dori, is characterised by its red signboard. ...

A small roast giblet restaurant in a corner of the Omoide Yokocho ('alley of memories' aka Piss ...

Speciality restaurant 'Hamaguri' in Shinjuku-sanchome boasts a long list of shellfish dishes. ...

Located close to Sendagi Station, this tiny yakitori eatery caters to all friends of wine ...