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A couple of floors here are devoted to the history of the variety of noodle that has become a ...
Owner-chef Hisashi Ouchi ensures all his seafood is wild, adds no sugar or MSG to his rice, ...
Kanda Yabu Soba has spawned numerous shops run by former apprentices. This one, open only for ...
This venerable izakaya provides one of the most charming dining experiences in central Tokyo. ...
Ninniku is the Japanese word for garlic, and everything on the menu here, with the possible ...
Sells a wide selection of Japanese and Chinese teas and implements for sado, the tea ceremony.
Tokyo may have more exclusive (and even pricier) sushi shops than Fukuzushi, but few are as ...
One floor below the glamorous Dazzle, in the landmark Toyo Ito-designed Mikimoto Ginza 2 ...
Once you get past all the ordering choices – red or white pork broth; noodles soft-cooked, ...
The largest member of the ever-reliable Shunju group conforms to a tried-and-tested ...
Kyushu ramen from Fukuoka City is the speciality here, and how you have it is entirely up to ...
When the fish market finally moves out of Tsukiji, Sushi Bun and the other barrow boys’ sushi ...
Ohmatsuya serves the foods of rural Yamagata prefecture, but it does so in swish Ginza style. ...
Stones, plants, bamboo latticework and a white noren (shop curtain) mark the entrance to this ...
Comfort food in a funky wooden shack, within easy walking distance of Asakusa’s tourist sights. ...
There’s plenty of good ramen in Ebisu, but this branch of the reliable Kookai chain is hip, ...
This cheerful, busy hole-in-the-wall serves the foods of Japan’s southernmost islands. The ...
You dine here much as you would have done a century ago – sitting on thin cushions at low ...
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