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Who says tempura has to be expensive? Surviving amid the gleaming modern buildings of Shinjuku, ...
You dine here much as you would have done a century ago – sitting on thin cushions at low ...
There’s always a friendly welcome at this laid-back Japanese-style diner on the fringes of ...
Waiters dressed as ninjas usher you through a series of winding wooden corridors designed to ...
The largest member of the ever-reliable Shunju group conforms to a tried-and-tested ...
The speciality at this Japanese restaurant is rice cooked with barley and served with a bowl of ...
Once you get past all the ordering choices – red or white pork broth; noodles soft-cooked, ...
This venerable izakaya provides one of the most charming dining experiences in central Tokyo. ...
The New York Grill offers sky-high power dining (and brilliant views) at the apex of the Park ...
Specialising in the fiery cuisine of Sichuan, this basement eatery near Ikebukuro Station is ...
Kushiage (skewers of meat, fish or vegetables) is not gourmet fare, but Hantei almost makes it ...
Oshima offers traditional Japanese food from the Kaga (Kanazawa) area, expertly prepared and ...
Here you sit in quaint teahouse-style cottages in a manicured, pond-filled garden, grilling ...
The staff can be surly and the seating cramped, but you won’t find cheaper Peking duck in town. ...
A huge selection of premium steaks (each wagyu steer individually identified), cooked to order ...
Like most of Tokyo’s south-of-the-border restaurants, La Casita isn’t authentically Mexican. ...
Takara offers welcome sanctuary in the echoing concrete of the International Forum’s basement. ...
Otafuku has been serving oden since the Meiji era, in an old-school setting complete with paper ...
Impeccable service and impressive views of the neon skyline make this stylish Chinese ...
Owner-chef Hisashi Ouchi ensures all his seafood is wild, adds no sugar or MSG to his rice, ...
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