370 results, sorted by recommended

With a history of more than 30 years, Chugoku Hanten is worth visiting any time of years – but ...

Opened in 1954 by former GI Nick Zapetti (familiar to overseas readers from Robert Whiting's ...

Start with the terrine de boudin noir aux pommes fruits and you'll probably fall in love with ...

Koichi Kobari closed his popular soba joint in NYC to open this Roppongi shop, and SoHo's loss ...

Explore some of the more obscure corners of Chinese cuisine at this sister shop to Shibuya's ...

When nothing but steak will do, Outback is the place to go. The Roppongi branch of this ...

Roppongi's premier (okay, only) Greek restaurant does authentic renditions of moussaka, ...

Ready to satisfy that sushi craving whatever time of day it takes hold, Gatten Sushi opens ...

Tokyo's first bar to specialise in natural wines is still one of its best. Shonzui opened in ...

With food this good, who needs variety? Roppongi Yotaro serves only one set menu, but it's ...

Even by Roppongi's standards, a visit to Kingyo can be a real eye-opener: those dishy damsels ...

The spirit of Okinawa is alive and well at this easygoing izakaya, whose location right on ...

Putting an upmarket spin on the robatayaki (open-hearth) cooking beloved of Japanese fishermen, ...

Tokyo's belated brunch revolution was boosted by the 2012 opening of the first Japanese branch ...

One of Japan's favourite winter foods, oden (ingredients simmered slowly in soy broth) is ...

The Peninsula Tokyo's flagship bar and restaurant is hipper than you might expect, with trendy ...

On a back street at the end of a Shirokane shopping arcade that's well past its prime, you'll ...

Vegetarians stranded in Roppongi have a new place to go with the opening of this branch of ...

It's a rare day when there isn't a line on the pavement outside this Nakameguro pizza ...