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Oozing with Frenchyness and delicious chocolate flavours, this luxurious sweets shop also hosts a café. Creative director Gilles Marchal has worked with world-class chefs like Alain Ducasse to create a unique menu of chocolate goodness, but he's not done yet: we hear that one of his dreams is to collaborate with a sushi master. You'll have to wait a little longer for the mouth-watering combo of raw fish and chocolate though - the current selection is somewhat more traditional.
Transport Omotesando Station (Chiyoda, Hanzomon, Ginza lines)
Telephone 03-3499-2168
Open 11am-8pm
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