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Le Petit Bedon This French restaurant is situated in front of Saigoyama Park, a small green oasis in Daikanyama. The fact that French expats living in Japan come from all over to try chef Bernard Anquetil's cuisine is proof of its popularity. It is based on the cuisine of Normandy, with its cream and butter, and the light, olive oil-based cooking of Provence. Diners can choose their desert from a wagon which features 20 varieties.
Transport 10 minutes walk from Daikanyama Station (Toyoko Line)
Telephone 03 5457 0086
Open lunch 11:30 - 15:30 L.O. 14:30 / dinner 18:00 - 24:00 L.O. 22:00
Admission Average ¥10,000 / ¥4,000 for lunch
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