Presenting one of Japan’s most traditional foods with a modern twist, Soranoniwa specialises in ...
Tucked away in the backstreets of Shibuya, this cheerful little Turkish restaurant serves up an ...
Another venture by David Chiddo (the man behind Cicada and TY Harbor), this one is described as ...
Kanetanaka is one of Tokyo’s most exclusive ryotei (traditional restaurants), but this sleek, ...
Las Chicas comprises a restaurant, bar, cafe, DJ lounge and exhibition space, but most of all ...
Trust the Global Dining Group – also behind Tableaux and Stellato – to do things in style. ...
Sushi is the draw here, and it’s surprisingly good for the rock-bottom prices. There are ...
A welcome retreat from Shibuya’s brash Center-gai, Heikichi has a rustic, retro feel. The menu ...
Friendly and casual, this mid-market trattoria specialises in the cucina and vini of Sicily. ...
This cosy basement wine bar boasts a decor every bit as eccentric as its name. The cuisine is ...
Owner-chef Hisashi Ouchi ensures all his seafood is wild, adds no sugar or MSG to his rice, ...
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