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Bird Land was one of the first places to offer upmarket yakitori, served with imported beers ...
Kanda Yabu Soba has spawned numerous shops run by former apprentices. This one, open only for ...
When the fish market finally moves out of Tsukiji, Sushi Bun and the other barrow boys’ sushi ...
One floor below the glamorous Dazzle, in the landmark Toyo Ito-designed Mikimoto Ginza 2 ...
Sells a wide selection of Japanese and Chinese teas and implements for sado, the tea ceremony.
A conveyor-belt sushi bar with a difference. Here, you can either help yourself to whatever’s ...
Housed in a converted kura storehouse transported from the mountains, Nodaiwa is the most ...
Ninniku is the Japanese word for garlic, and everything on the menu here, with the possible ...
Once you get past all the ordering choices – red or white pork broth; noodles soft-cooked, ...
Tokyo may have more exclusive (and even pricier) sushi shops than Fukuzushi, but few are as ...
This venerable izakaya provides one of the most charming dining experiences in central Tokyo. ...
Tucked under the Yamanote line tracks and shuddering every time a train passes overhead, ...
Who says tempura has to be expensive? Surviving amid the gleaming modern buildings of Shinjuku, ...
Oshima offers traditional Japanese food from the Kaga (Kanazawa) area, expertly prepared and ...
This cheerful, busy hole-in-the-wall serves the foods of Japan’s southernmost islands. The ...
There’s plenty of good ramen in Ebisu, but this branch of the reliable Kookai chain is hip, ...
Kyushu ramen from Fukuoka City is the speciality here, and how you have it is entirely up to ...
The largest member of the ever-reliable Shunju group conforms to a tried-and-tested ...
Otafuku has been serving oden since the Meiji era, in an old-school setting complete with paper ...
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