75 results, sorted by most viewed

'Fish shack' is the term sometimes used to describe these seafood-leaning izakayas that you can ...

In 1993, Toshikatsu Aoki Jr took over from his father as sushi chef at this vibrant restaurant ...

After completing an apprenticeship in Thailand, the owner of Kanda's Khaomangai has ...

A Nihonbashi restaurant specialising in Kanto-style oden, Otako stews its ingredients in a dark ...

Oden – vegetables, fish cakes, tofu and other ingredients simmered in broth – is one of Japan's ...

Located behind Ginza Matsuzakaya, Hyotanya 1-Chome Ten uses plain wood in its interior design ...

Tokyo may have more exclusive (and even pricier) sushi shops than Fukuzushi, but few are as ...

This is one of those yakitori bars where having the GPS working on your phone is a real plus: ...

The beauty of melt-in-your-mouth wagyu is on full display at this carnivore heaven specialising ...

Arguably Tokyo’s most famous tempura restaurant, Ten-ichi serves utterly delicious tempura in a ...

The second outpost of Kojimachi's super-popular 'veggie ramen' pioneer Soranoiro stays firmly ...

With food this good, who needs variety? Roppongi Yotaro serves only one set menu, but it's ...

This venerable izakaya provides one of the most charming dining experiences in central Tokyo. ...

Nomen est omen – 'grow' is certainly what you'll do if you frequent this fancy, newly opened ...

Found inside the Yurakukan, Kagoshima's Tokyo 'antenna shop', this restaurant specialises in ...

After undergoing full-scale renovation in late 2014, this classy kaiseki restaurant in ...

There aren't many sushi restaurants that you'd recommend for something other than fish – but ...

Stop by this local izakaya for a homely atmosphere and its popular yakiton, which means ...

There are few places in the world where you can find kaiseki ryori, Japan’s traditional haute ...