49 results, sorted by most viewed

After completing an apprenticeship in Thailand, the owner of Kanda's Khaomangai has ...

The chicken-based ramen and soba are the attraction at this noodle joint that's best known for ...

Arguably Tokyo’s most famous tempura restaurant, Ten-ichi serves utterly delicious tempura in a ...

How long would you wait for a good bowl of topped rice? An hour? More? We waited an hour and ...

This ramen restaurant, located along Kuramaebashi-dori, is characterised by its red signboard. ...

Look for the yellow signage and neon presence of this California-style diner along Gaien ...

A Nihonbashi restaurant specialising in Kanto-style oden, Otako stews its ingredients in a dark ...

The spirit of Okinawa is alive and well at this easygoing izakaya, whose location right on ...

Located behind Ginza Matsuzakaya, Hyotanya 1-Chome Ten uses plain wood in its interior design ...

This venerable izakaya provides one of the most charming dining experiences in central Tokyo. ...

The second outpost of Kojimachi's super-popular 'veggie ramen' pioneer Soranoiro stays firmly ...

This restaurant may be located near the very end of Tsukiji's outer market, but that doesn’t ...

Renowned meat supplier Yazawa, the company behind Ebisu burger joint Blacows, recently opened ...

Suzuki Fisheries deals in sashimi, boiled, and grilled fish, and at very reasonable prices to ...

This long-standing restaurant has been staking out a spot near Ningyocho Station since 1953, ...

The largest member of the ever-reliable Shunju group conforms to a tried-and-tested ...

After undergoing full-scale renovation in late 2014, this classy kaiseki restaurant in ...

Tsukishima is a small man-made island in Tokyo Bay, right next to Tsukiji on the mainland. For ...

Curry, or more specifically kare-raisu (curry rice) has a long tradition in Japan, but it ...