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Review
Pretty much everything on the menu is worth sampling at this four-decade-old Shibuya seafood restaurant, but the buri-daikon – yellowtail and daikon stewed in soy sauce – is an undisputed classic. Housed in a basement right across the street from Shibuya Station, Sangyodo is a convenient dining option, though be warned that it's a popular one too.
Details
Transport Shibuya Station (Yamanote, Ginza, Hanzomon, Fukutoshin, Denentoshi, Tokyu Toyoko, Keio Inokashira lines), west exit
Telephone 03 3461 3344
Open Mon-Sat 4pm-11.30pm / Closed Sun & hols
Map
Restaurants & Cafés near Sangyodo
Fujiya Honten Wine Bar
This cheap wine bar operated by the company behind venerable Shibuya watering hole Fujiya ...
Ushigoro Bambina Shibuya
If it's grilled meat and wine you're craving, Ushigoro Bambina is your choice for dinner. This ...
Buchi
An offshoot of the Hiroshima restaurant with the same name, Buchi is a casual pub that also ...
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We won’t lie, it does feel a bit odd patting a goat’s head in the middle of Shibuya. It’s the ...
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