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Make sure you book ahead for dinner at this popular spot, especially at weekends. A ¥500 cover ...

This small family-run restaurant serves only one dish: katsudon. But their secret culinary ...

You wouldn’t think a tempura soft-boiled egg served over rice could be so delicious, but the ...

A small culture centre at the crossing of Shibuya and Kamiyamacho that mainly accommodates ...

Tokyo's belated brunch revolution was boosted by the 2012 opening of the first Japanese branch ...

This zouni (a soup with mochi rice cakes in it) bar opened in December 2009. There are always ...

Leave Higashi-Nakano Station, and nearby you’ll find this small shop which has just counter and ...

This restaurant is not far from Komazawa University and serves yoshoku, the Japanese take on ...

The Dogenzaka branch of Shibuya Nishimura, a fruit shop with a history dating back to 1910, ...

This restaurant is a fantasyland filled with nods to Alice in Wonderland. Notice the ...

Originally a popular yakitori restaurant, Torimoto Honten moved to a backstreet and transformed ...

Look out for the red lantern and huge noren curtain to find this renowned ramen shop dealing ...

Beloved by the locals for more than four decades, Nakano's Umezushi keeps regulars coming back ...

This popular, chic restaurant has just 10 counter seats, but it's worth squeezing in for a ...

Tenkou, located in Kagurazaka, is a luxury tempura restaurant where dinner courses start from ...

Izakayas are dime a dozen in Takadanobaba, but Manaita is a different breed. Housed in a ...

This is the place to go for tsukemen in Shinjuku. The double soup, made with boiled chicken and ...

Located on Harajuku's Cat Street, the atmosphere at this galette-focused café is supposed to ...

Tried every type of ramen in town? You haven't sampled the full set until you've slurped down a ...