159 results, sorted by most viewed

Oshima offers traditional Japanese food from the Kaga (Kanazawa) area, expertly prepared and ...

Chanko-nabe is the legendary food of sumo wrestlers, said to help them put on those extra ...

Ohmatsuya serves the foods of rural Yamagata prefecture, but it does so in swish Ginza style. ...

This branch of one of Osaka’s top okonomiyaki restaurants replicates the original Kansai-style ...

Kyushu ramen from Fukuoka City is the speciality here, and how you have it is entirely up to ...

Owner-chef Hisashi Ouchi ensures all his seafood is wild, adds no sugar or MSG to his rice, ...

Bird Land was one of the first places to offer upmarket yakitori, served with imported beers ...

You dine here much as you would have done a century ago – sitting on thin cushions at low ...

The largest member of the ever-reliable Shunju group conforms to a tried-and-tested ...

Otafuku has been serving oden since the Meiji era, in an old-school setting complete with paper ...

This cheerful, busy hole-in-the-wall serves the foods of Japan’s southernmost islands. The ...

Who says tempura has to be expensive? Surviving amid the gleaming modern buildings of Shinjuku, ...

In February 2013, a fire destroyed the traditional, low Japanese abode that housed this ...

The main branch of this tonkatsu chain is built around a converted bathhouse. If you’re able to ...

Tucked under the Yamanote line tracks and shuddering every time a train passes overhead, ...

Kanda Yabu Soba has spawned numerous shops run by former apprentices. This one, open only for ...

When the fish market finally moves out of Tsukiji, Sushi Bun and the other barrow boys’ sushi ...

One floor below the glamorous Dazzle, in the landmark Toyo Ito-designed Mikimoto Ginza 2 ...