673 results, sorted by recommended

Before Buchi, there was Buri in Ebisu. Here, the focus is on yakitori and good izakaya-style ...

An artsy, well-dressed crowd props up the counters and spills out on to the street at this ...

The Saikabo chain dishes up some of the best Korean food in Tokyo. Some of the other branches ...

Even before this area became known as Koreatown, Kankoku Shokudo was the place to go to for ...

Not only did Jap Cho Ok prove to Tokyoites that kalbi and bibinbap could be designer-stylish, ...

This central Tokyo spot has been run for over three decades by a genial chef who happily ...

The priciest shojin spot in Tokyo serves dishes as complex and subtle as the finest kaiseki ...

Bon serves fucha ryori, a strand of shojin that gives a more obvious tip of the hat to its ...

The gentrification of the Meguro River banks continues apace, with La Luna Rossa a prime ...

The food here, which with names like pupu and ahi poke won’t mean much unless just you flew in ...

Nguyen Thi Giang was born in Hanoi and raised in south Vietnam, and the menu in her spotless ...

An anonymous mini mall out on the Chuo Line is an unlikely venue for such excellent, ...

Inventive traditional cuisine from a team of gifted chefs, matched by a beautifully sleek, ...

Friendly, casual and inexpensive, this large izakaya close to the river has just enough style ...

A welcome retreat from Shibuya’s brash Center-gai, Heikichi has a rustic, retro feel. The menu ...

Day of the Dead figurines, primitive murals and battered, junk-shop furniture set the scene at ...

The main branch of this tonkatsu chain is built around a converted bathhouse. If you’re able to ...

Stones, plants, bamboo latticework and a white noren (shop curtain) mark the entrance to this ...

Ohmatsuya serves the foods of rural Yamagata prefecture, but it does so in swish Ginza style. ...