43 results, sorted by most viewed

Opened inside the Meguro Citizens' Centre in 1987, this museum specialises in modern and ...

Jiro may dream of sushi, but the rest of us dream of being able to get into a high-end sushi ...

On the night we visited East, owner Masayoshi Kasamatsu was out playing a gig. He's a drummer ...

This two-storey theatre in Meguro hosts Noh and kyogen performances.

Take a walk into the residential backstreets of Nakameguro and you might just find this ...

Sample A5-ranked domestic beef at reasonable prices here – the knowledgeable staff get their ...

Trees are the big attraction at this park, and for good reason: it started life as the Meguro ...

Try some of Tokyo's most gourmet granolas and mueslis at this specialist breakfast cereal shop, ...

If it's hearty shoyu (soy sauce) ramen you're after, Katsumaru is hard to beat. Owner Katsuhiko ...

Aspiring and struggling business owners alike have been flocking to this shrine for years, on ...

Open until late and with a range of fare including gratin, pasta, hamburgers, and sautéed meat ...

It's all about the eggs at Quatre. Owner Kenji Higashi – a veteran of Japan's first French-run ...

Opened in January 2014 as an extension of the Lima Cooking School, this vegan and macrobiotic ...

Designer Kohei Nishimura is not shy on experimental cuts and his interesting silhouettes, which ...

This specialty dessert and cake shop was opened by French restaurant Le Champ De Pierres, an ...

An above-average English pub with a menu designed to reassure expats. The Sunday lunch roast ...

An authentic Hong Kong-style restaurant located along Meguro-dori, this one is easily spotted ...

Fruit parlours are a postwar phenomenon – the Japanese equivalent of the US milk bar, but ...

Tonki opened in 1939 and clearly hit a winning formula, as it’s seen little need to change ...