26 results, sorted by recommended

Tsukishima is a small man-made island in Tokyo Bay, right next to Tsukiji on the mainland. For ...

Stepping out of Nogata Station, look for the blue noren curtain with the word 'yakiton' (やきとん) ...

A neighbourhood classic, this always-busy eatery has been feeding hungry Nogatans since 1936. ...

They now operate stores all over Tokyo, but this is where high-flying liquor dealers Hasegawa ...

This hole-in-the-wall, standing-only eatery right by the train tracks at Oji Station teems with ...

Uchida is a long-running motsuyaki (roast giblet) eatery exuding the old-school aura of ...

This restaurant may be located near the very end of Tsukiji's outer market, but that doesn’t ...

After completing an apprenticeship in Thailand, the owner of Kanda's Khaomangai has ...

The pancake-like okonomiyaki, cooked right at your table, serves as a great introduction to ...

Get a little taste of France at this cosy Kichijoji eatery, which moved to its current location ...

The atmosphere is Showa through and through at this ever-popular neighbourhood izakaya famed ...

Izakayas are dime a dozen in Takadanobaba, but Manaita is a different breed. Housed in a ...

The famed Midori sushi restaurant first opened in Umegaoka in 1963, after which it has ...

Step out of Keisei-Tateishi Station and you'll have no problem finding this classic ...

Take a right at the south exit of Nishi-Ogikubo Station and you’ll see a pineapple banner and a ...

This ramen restaurant, located along Kuramaebashi-dori, is characterised by its red signboard. ...

A small roast giblet restaurant in a corner of the Omoide Yokocho ('alley of memories' aka Piss ...

Pick and choose off the massive menu at Otsuka's famed Souten, an upscale yakitori eatery that ...

Boasting one Michelin star and located a quick walk from Kinshicho station, this yakitori ...