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Mugitoro

Restaurants & Cafés  |  Sep 17 2009

The speciality at this Japanese restaurant is rice cooked with barley and served with a bowl of ...

Ippudo

Restaurants & Cafés  |  Sep 17 2009

Once you get past all the ordering choices – red or white pork broth; noodles soft-cooked, ...

Pintokona

Restaurants & Cafés  |  Sep 17 2009

A conveyor-belt sushi bar with a difference. Here, you can either help yourself to whatever’s ...

Oshima

Restaurants & Cafés  |  Sep 17 2009

Oshima offers traditional Japanese food from the Kaga (Kanazawa) area, expertly prepared and ...

Yoshiba

Restaurants & Cafés  |  Sep 17 2009

Chanko-nabe is the legendary food of sumo wrestlers, said to help them put on those extra ...

Bird Land

Restaurants & Cafés  |  Sep 17 2009

Bird Land was one of the first places to offer upmarket yakitori, served with imported beers ...

Otafuku

Restaurants & Cafés  |  Sep 17 2009

Otafuku has been serving oden since the Meiji era, in an old-school setting complete with paper ...

Komagata Dojo

Restaurants & Cafés  |  Sep 17 2009

You dine here much as you would have done a century ago – sitting on thin cushions at low ...

Sushi Ouchi

Restaurants & Cafés  |  Sep 17 2009

Owner-chef Hisashi Ouchi ensures all his seafood is wild, adds no sugar or MSG to his rice, ...

Little Okinawa

Restaurants & Cafés  |  Sep 17 2009

This cheerful, busy hole-in-the-wall serves the foods of Japan’s southernmost islands. The ...

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