Make sure you book ahead for dinner at this popular spot, especially at weekends. A ¥500 cover ...
This small family-run restaurant serves only one dish: katsudon. But their secret culinary ...
An invader from Osaka, the Kamukura chain operates three locations in the Tokyo area. This one, ...
Izakayas are dime a dozen in Takadanobaba, but Manaita is a different breed. Housed in a ...
A small culture centre at the crossing of Shibuya and Kamiyamacho that mainly accommodates ...
Tried every type of ramen in town? You haven't sampled the full set until you've slurped down a ...
There’s always a good crowd at this cramped, quirky Chinese restaurant in Sakura-Shinmachi, and ...
Located not that far from Harajuku Station, Hanada Rosso is the latest restaurant to be managed ...
This restaurant is a fantasyland filled with nods to Alice in Wonderland. Notice the ...
Stepping out of Nogata Station, look for the blue noren curtain with the word 'yakiton' (やきとん) ...
Originally a popular yakitori restaurant, Torimoto Honten moved to a backstreet and transformed ...
If you need somewhere to stop for a drink and some meaty snacks, Ebisu's Horumon King fits the ...
Noodle shops like this have all but disappeared from Tokyo: open only during lunch, Yamada ...
A small roast giblet restaurant in a corner of the Omoide Yokocho ('alley of memories' aka Piss ...
This small and slightly shabby diner, located close to Sangenjaya’s Taishidou elementary ...
Ramen's fast food origins are swiftly forgotten at Watanabe. Tucked away down a back alley just ...
Whether you're nearing the end of an all-night drinking session or just getting started, ...
Most restaurants only offer a few choices at lunchtime, but Shibusan-Yoshinari's weekday lunch ...
A restaurant offering a calm atmosphere and exquisite Japanese-style cuisine, Ishikawa use ...
This zouni (a soup with mochi rice cakes in it) bar opened in December 2009. There are always ...
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