Yamaumi has made a name for itself by serving unconventional sushi creations. Shop owner Masao ...
Toraya is the most well-known name in wagashi (Japanese confectionery) in Japan with a history ...
A huge selection of premium steaks (each wagyu steer individually identified), cooked to order ...
Housed in a converted kura storehouse transported from the mountains, Nodaiwa is the most ...
With its wooden architecture, miniature gardens and koi-filled ponds, Ukai Tofuya evokes the ...
A conveyor-belt sushi bar with a difference. Here, you can either help yourself to whatever’s ...
Robuchon now has his ‘casual’ (a relative term, here) counter-style Atelier restaurants on ...
Tokyo may have more exclusive (and even pricier) sushi shops than Fukuzushi, but few are as ...
This funky second-floor diner is worth tracking down, as it produces good Thai street food ...
There’s more style than content to this Saigon eaterie, down to the cyclo trishaw parked at the ...
Just about everything you eat and drink at T (pronounced ‘Tay’) is grown, netted or brewed ...
Les Vinum proves that good wine can go brilliantly with Japanese cuisine. The charcoal-grilled ...
Copyright © 2014 Time Out Tokyo