Located right in the middle of Ikebukuro's 'ramen battleground', Hanada has managed to maintain ...
A pioneer of dense fish stock and the self-proclaimed king of Saitama tsukemen, Ganja’s only ...
A courageous challenger that joined the Ikebukuro ramen war in 2014, Rokkando won popularity as ...
Found a five-minute walk from the east exit of Ikebukuro Station, this one is easy to find at ...
The ramen shop of choice for Ikebukuro's late-night partiers, Muteki sizzles with a soy ...
The clue to the cuisine is in the name – this restaurant on the west side of Ikebukuro ...
A restaurant located in a relatively quiet suburb, an approximate ten-minute walk from the ...
One of the many Musashi tsukemen shops in Tokyo, Niten mixes fish stock with studiously boiled ...
Born in Takadanobaba and now operating out of Yotsuya, the popular Ganko chain also has a ...
A ramen-ya that looks more like a Hawaiian café, Hulu-Lu was set up by a fellow who earned his ...
Hidden on a back street on the west side of Ikebukuro Station, this discreet shop offers a ...
Abukuri opened for business in August 2012 on Mejiro-dori near Zoshigaya Station. Offering ...
Craving some quick sushi in Ikebukuro? This small standing-only joint, located on the Tobu side ...
This restaurant is located right by the north exit of Otsuka Station. The bright yellow ...
With its colourful wall hangings of Ganesha, Hanuman and Shiva, this modest Indian diner is a ...
As much a Mongolian cultural centre as a restaurant, this converted coffee shop serves little ...
Specialising in the fiery cuisine of Sichuan, this basement eatery near Ikebukuro Station is ...
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