46 results, sorted by recommended

Stones, plants, bamboo latticework and a white noren (shop curtain) mark the entrance to this ...

The speciality at this Japanese restaurant is rice cooked with barley and served with a bowl of ...

Otafuku has been serving oden since the Meiji era, in an old-school setting complete with paper ...

Tokyo’s most famous tofu restaurant was founded way back in the Edo period by a tofu-maker ...

Chef Etsuko Yamada's stylish Japanese cuisine is not as formal as kaiseki, but it is far more ...