The popularisation of devices like 3D printers and laser cutters have brought digital ...
Marking its 6th anniversary this year, Xanadu Tokyo is one of the few independent stores that ...
The building opposite to Shibuya's Tokyu Hands houses this intimate sixth-floor café that ...
Found on the second floor of the shiny Todd Snyder store close to Shibuya’s Miyashita Park, ...
Where to slurp after boozing till the break of dawn
Found close to Shibuya's Tokyu department store, this authentically French crêperie is inspired ...
Modern French cuisine is the focus at this restaurant located on the ground floor of the ...
Hotel Emanon is, in fact, not a hotel but a restaurant serving artisanal cuisine and coffee. In ...
Shibuya's Cerulean Tower hosts this lounge café and restaurant with nice views of the hotel's ...
This venerable tea house has been serving up aromatic drinks for more than three decades now, ...
Filbert Steps is a coffee shop owned by Baycrews Group – the masterminds who are also behind ...
It's spring, and that means oyster season. You don't have to travel all the way to Tohoku or ...
With roots in Kagawa – the famous udon prefecture – Yashima opened its second shop in Shibuya ...
This event space on the eighth floor of Hikarie hosts everything from symposiums and receptions ...
Where to get your tasty skewered chicken fix in Tokyo
Drink your worries away at Tokyo’s best ‘tachinomi’ haunts
This restaurant is a welcoming haven for families looking for a place to feed the kids. There's ...
Originating in Mie prefecture, this pork dish has finally made it to Tokyo. Thick slabs of meat ...
Tried every type of ramen in town? You haven't sampled the full set until you've slurped down a ...
We estimate at least one onion is used per dish at Curry House Tiri Tiri. Try the 'Tiri Tiri ...
Copyright © 2014 Time Out Tokyo