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'Fish shack' is the term sometimes used to describe these seafood-leaning izakayas that you can ...

Opened this year in January, Ushibenkei is located near the Akasaka Sacas complex and serves ...

In 1993, Toshikatsu Aoki Jr took over from his father as sushi chef at this vibrant restaurant ...

Jiro may dream of sushi, but the rest of us dream of being able to get into a high-end sushi ...

After completing an apprenticeship in Thailand, the owner of Kanda's Khaomangai has ...

The chicken-based ramen and soba are the attraction at this noodle joint that's best known for ...

Seven minutes' walking distance from Hachioji Station, this is the city's most famous ...

This well-rounded shop can be found right by Eitai-dori in the area between Kiba and Toyocho ...

If you're a true Tsukiji veteran and have already sampled all the delectable seafood and street ...

Tucked away behind Sensoji Temple is this kama (small pot) restaurant. Tatami flooring lends a ...

Make sure you book ahead for dinner at this popular spot, especially at weekends. A ¥500 cover ...

There aren't many sushi restaurants that you'd recommend for something other than fish – but ...

There are few places in the world where you can find kaiseki ryori, Japan’s traditional haute ...

Generally, Tokyo's high-end sushi restaurants place value on tradition. Hardly any of them ...

As is advertised at the entrance with big kanji characters meaning 'We serve good mackerel', ...

There are more than 30,000 sushi restaurants in all of Japan, but you’ll only find a handful of ...

If you thought it was the fish that dictated how sushi tasted, think again. Many of the pros ...

One of Ginza's finest old-school eel restaurants, Chikuyotei is best known for its classic ...