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Expect a mishmash of Nepalese food, culture, arts and crafts and performances at this year's Himalayan Festival, which takes over the fountain area of Hibiya Park in early August. If you're not sure what Nepalese food is, allow us to recommend the momos - a kind of curried, boiled gyoza with a dangerously high addiction level. When done well, they really are exquisite, and well worth the visit.
Open Aug 6-7
Time Sat, 10am-6pm; Sun, 10am-5pm
Venue Hibiya Park
Address 1-6 Hibiya Koen, Chiyoda-ku, Tokyo
Transport Hibiya Station (Tokyo Metro Marunouchi/Chiyoda Lines, Kasumigaseki Station; Toei Subway Hibiya Line)
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