There’s no a la carte menu here - you’ll get what you’re given, and like it. Take a seat at the ...
The extensive wine list runs from cheap plonk to vintage treats, all at incredibly affordable ...
Even Korean food is gently seasoned in Kyoto. Risei goes easy on spices and lets the beef and ...
Kyoto’s fanciest bakery is a tiny, takeaway joint with an all-black interior and staff dressed ...
Named after the local style of home cooking, Obanzai is almost a vegetarian restaurant (no ...
Chef Yoshimi Tanigawa made a national splash with a 2001 triumph on the Iron Chef TV show. His ...
A record store at the front, selling hiphop, house, soul and nu jazz on vinyl, draws DJs and ...
Kyoto’s oldest soba restaurant began life in 1465 as a confectionery store. Gradually, its ...
Mr Sawaguchi was 55 years old when he wound down the family greengrocer business and converted ...
This century-old building began life as a kimono store, but the interior was revamped in 2002, ...
When Emperor Go-Mizuno retired in the 17th century, a new palace was constructed for him in the ...
Tea master Sen no Rikyu was one of the early admirers of raku-yaki, the ceramics of the Raku ...
A treat for fans of ninja films, this former inn is packed with hidden passages, secret ...
Although this single-room museum contains just a handful of exhibits, it’s a free and fun ...
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